Innovation and Sustainability in Covered Cropping - VegetablesNZ & TomatoesNZ
 

Innovation and Sustainability in Covered Cropping - VegetablesNZ & TomatoesNZ

10302
Qualification: n/a
Duration: 1pm-5pm

Event Detail

Innovation and Sustainability in Covered Cropping. 

Event focus: Make connections with suppliers and discover new innovation coming into the covered cropping industry.

Key aspects for growers from this workshop:
A showcase of more than 15 different suppliers of innovative technology for the covered cropping industry. Discover new technology in the industry to make your business efficient and cost-effective.

RSVP before 5th September by contacting:
Email: ellery.peters@freshvegetables.co.nz | Phone: 027 322 2887
Or register on the Vegetables NZ website.

Date/Time: 01:00PM - 05:00PM, Thu, 12 Sep 2024
Registrations Close: 05 September 2024
Class Limit: 20
Venue: Pukekohe Indian Association
Pukekohe Indian Association
59 Ward Street, Pukekohe 2120
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Price:
 

All Coming Instances

01:00PM - 05:00PM, Thu, 12 Sep 2024
Registrations Close: 05 September 2024
Class Limit: 20
Venue: Pukekohe Indian Association
Pukekohe Indian Association
59 Ward Street, Pukekohe 2120
View Map
 

Terms and Conditions

RSVP before 5th September by contacting:
Email: ellery.peters@freshvegetables.co.nz | Phone: 027 322 2887
Or register on the Vegetables NZ website.

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